





Browse 15 mexican recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
LunchMake shrimp ceviche ahead of time to serve at parties, either in individual servings with tortilla chips or in salads or small cups. This ceviche recipe includes cooked shrimp and lemon and lime juice with other ingredients such as cilantro, red onion, tomato, and avocado to create a creamy taste.
Side DishesDressings and corn have been made ahead of time. Other vegetables have been added to the Mexican-style salad at serving time. Six servings: A buffet or lunch or dinner side dish; grilled corn kernels have been combined with a cold chili-lime dressing (my preference).
DinnerPrecook the beef and black bean filling the day before. Make tortillas right before cooking. The recipe makes four quesadillas filled with shredded mozzarella and cheddar cheeses and beef and jalapeño, served in crispy flour tortillas.
DinnerDinner takes 1 hour 20 minutes to prepare, with 10 minutes of hands-on work time, and a pressure cooker like an Instant Pot can reduce cooking time. Shredded beef tacos include simmered chuck or brisket and a spicy, chunky chipotle sauce as taco meat.
DinnerMake four chicken fajita bowls with separate components, including rice, cooked chicken and peppers, beans, and other uncooked ingredients, to eat throughout the week for lunch and dinner. Cooked leftovers can be stored for several days. Pan-fried seasoned chicken and peppers provide additional flavor and nutrition for the bowls.
DinnerChoose boneless, skinless chicken breasts or thighs that are fresh and evenly sized for this shredded chicken chicken enchilada soup recipe. Boneless, skinless chicken breasts and thighs are simple to shred and provide a meaty texture and flavor to this soup. Green enchilada sauce and salsa verde provide green chile flavor. Monterey Jack and cream cheese add creamy, cheesy flavor to this soup.
DinnerCooking the beef filling until thick avoids making the tortillas soggy. Cooking the chimichangas seam side down crisps the tortillas. Loaded Cheesy Beef Chimichangas are filled with taco-seasoned ground beef, refried beans, and cheddar or other Mexican cheeses.
DinnerChoose ground beef that browns like crumbs and combine with canned diced tomatoes and green chiles to create a beef filling. Pan-fried beef tacos consist of flour tortillas filled with shredded Mexican-style cheese and ground beef. The tortillas are crispy from frying and help contain the beef filling.
DinnerHeating corn tortillas in oil makes them softer and easier to wrap without cracking. Oil coating also provides some protection against liquid ingredients like enchilada sauce. Rotisserie chicken enchiladas are a Tex-Mex dish that includes red enchilada sauce, cheddar cheese, and rotisserie chicken.
DinnerPrepare this beef and cheese burrito recipe for one or multiple meals: The rice and beef can be prepared in advance to streamline burrito assembly. Burrito ingredients in this recipe include white rice, taco-seasoned ground beef, cheddar and nacho cheeses, and a toasted tortilla.
DinnerMake the beef filling ahead of time. At dinner, assemble and toast four quesadillas. The flour tortillas toasted with tomato paste-flavored beef and Monterey Jack and orange cheddar cheeses will have crispy, blistered tortilla shells and melted cheese fillings.
LunchThese ground beef quesadillas, filled with seasoned ground beef, corn, red bell peppers, and melted cheese in flour tortillas, make six servings for weeknight dinner and lunch. Quesadillas can be cooked in a skillet or air fryer and cut into wedges for serving.
DinnerPrep two or three times the amount of seasoned ground beef filling called for. Refrigerate. As wanted for a quick meal, assemble the six tortillas. Ground beef quesadillas include seasoned ground beef and melted Mexican cheese in a tortilla. You can make the ground beef filling ahead of time.
DinnerThis ground chicken taco recipe takes 15 minutes to make and is a good meal choice for a fast family taco dinner. The ground chicken is sautéed with onion, tomato paste, and taco seasoning. Serve with flour tortillas and other typical taco toppings.
DinnerThese Easy Rotisserie Chicken Tacos take tender, shredded chicken and elevate it with a quick bake, all in one pan for the meal. Topping the tortillas with the melted cheese creates a truly satisfying texture alongside with the fresh toppings such as crisp lettuce. The use of rotisserie chicken means that this specific dish can come together in an extremely quick flash. This element creates an excellent weeknight meal.
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