





Browse 4 thai recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
DinnerI prepare four portions at once whenever I want dinner plated and also ready on the table, with each cod fillet placed in its own shallow bowl that has room for the curry (I prefer the yellow sauce in a shallow bowl). The yellow coconut curry evenly coats the fish, and I systematically spoon on the watercress along with the infused oil just before serving.
Side DishesFresh pineapple with firm, yellow-fleshed fruit works well in this coconut pineapple rice recipe as a side dish. This pineapple rice recipe also works well with jasmine rice when you want moist, shiny rice. Other ingredients in this recipe include red pepper and herbs to add small sweet bites to the dish and herbs to enhance flavor.
LunchMake the chili mayo and other coating mixtures ahead of time and cook the shrimp to order. The recipe for Bang Bang Shrimp, which serves four, includes crisp shrimp coated in a sweet and spicy sauce made with mayonnaise, Thai sweet chili sauce, and Sriracha.
DinnerChoose lean ground beef to add to this Thai peanut rice bowl recipe. Lean ground beef will help keep the topping flavorful. Side dishes and topping ingredients include jasmine rice, peanut curry broth, and chopped peanuts, cilantro, lime, and chili crisp for the topping. Multiple flavors and textures are possible.
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