





Browse 63 quick meals recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
DinnerUse this Mediterranean chicken recipe to prepare a four-serving skillet meal. Chicken breasts are simmered in a sauce of lemon juice, white wine, tomatoes, red onions, olives, and oregano. Garnish with parsley and feta cheese, if desired.
DinnerPrepare this beef and cheese burrito recipe for one or multiple meals: The rice and beef can be prepared in advance to streamline burrito assembly. Burrito ingredients in this recipe include white rice, taco-seasoned ground beef, cheddar and nacho cheeses, and a toasted tortilla.
Side DishesChoose waxy baby potatoes such as Jersey Royals and other red potatoes to add to a Greek potato salad recipe. These potatoes will hold their shape after cooking. Add ingredients such as feta cheese, capers, olive oil, lemon juice, and fresh dill and parsley to the potato salad for a tangy, salty flavor.
DinnerMake the beef filling ahead of time. At dinner, assemble and toast four quesadillas. The flour tortillas toasted with tomato paste-flavored beef and Monterey Jack and orange cheddar cheeses will have crispy, blistered tortilla shells and melted cheese fillings.
LunchFor a 10-serving prepared-ahead dish, the pasta and dressing for this recipe can be prepared one day ahead and refrigerated until serving time. Chicken Caesar Pasta Salad has rotini pasta, Romaine lettuce, chicken, and croutons mixed with a Parmesan cream dressing seasoned with garlic.
BreakfastThese pancakes are a convenient choice for busy mornings when a fast breakfast is needed. Combining ingredients such as cottage cheese and eggs in the pancake batter helps keep the pancakes soft and creamy when reheated, preventing them from drying out or becoming hard.
LunchThese ground beef quesadillas, filled with seasoned ground beef, corn, red bell peppers, and melted cheese in flour tortillas, make six servings for weeknight dinner and lunch. Quesadillas can be cooked in a skillet or air fryer and cut into wedges for serving.
LunchFor a quick weeknight lunch option, this Chicken Caesar Wrap includes cooked chicken and chopped romaine lettuce mixed with a lemon Caesar dressing. Croutons and grated Parmesan add texture and flavor. Warm the tortilla slightly before wrapping so it stays flexible.
LunchPrepare four servings of chicken rice bowls by cooking chicken and tzatziki sauce. Have other ingredients ready for service. Other ingredients in chicken rice bowls include grilled chicken with lemon and herbs, vegetables, rice, feta cheese crumbles, and cucumber yogurt sauce.
Snacks & AppetizersTotal prep time is approximately 1 hour, with most of that time spent soaking potatoes as you prepare other dish ingredients. This recipe calls for using an air fryer to prepare potato wedges at 400°F until they are crispy on the outside and tender on the inside. The wedges are seasoned with garlic and paprika.
DinnerPrepare curry and chicken dishes to serve. Prepared curry sauce and warm, crispy panko-coated chicken can be served together. Japanese katsu curry consists of sweet and savory curry sauce with grated apple and honey and soy sauce and fried chicken cutlet served over hot white rice.
DinnerPrep two or three times the amount of seasoned ground beef filling called for. Refrigerate. As wanted for a quick meal, assemble the six tortillas. Ground beef quesadillas include seasoned ground beef and melted Mexican cheese in a tortilla. You can make the ground beef filling ahead of time.
DinnerPeel the chicken breasts to reduce cooking time and make the chicken main dish in Marry Me Chicken Pasta. Other dish ingredients include rigatoni pasta and a creamy sun-dried tomato and garlic sauce with Parmesan cheese and optional red pepper flakes for a slightly spicy flavor.
DinnerThis ground chicken taco recipe takes 15 minutes to make and is a good meal choice for a fast family taco dinner. The ground chicken is sautéed with onion, tomato paste, and taco seasoning. Serve with flour tortillas and other typical taco toppings.
DinnerThe key feature of this dish is the thick-cut pork chops, specifically one inch thick as well as pink for ideal tenderness. This dish yields crispy-glazed Korean pork chops for dinner. These chops are both savory as well as slightly spicy, making them suitable for those weeknight dinners.
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